The Origin of Balthazar

Following the Balthazar Star

Balthazar is a name that carries a luminous story.
It is the famous 12-liter bottle of champagne, but also one of the Three Wise Men, the one who brought a gift and wonder, guided by a star.

For this reason, our identity becomes The Balthazar Experience: not just a restaurant, but an experience of pleasure that engages all the senses.

The experience begins at the very entrance:
a sophisticated, enveloping atmosphere, warm fragrances, soft light, leather sofas, marble tables, and the historic eleven-meter counter.

The name Balthazar came almost by itself, like a revelation.
The spaces were being born, the walls taking shape, and everyone working on the project — the architect, the artisans, the artists, the kitchen and service teams — felt something larger than a place taking form.

It was an energy, an idea becoming reality before everyone’s eyes.

This is how Balthazar was born: an experience, a star to follow, a gift to share, a place meant to stay in memory.

CHAMPAGNE

COCKTAILS

THE BUBBLE
Cinar, Champagne Moët Chandon,
orange, lemone and angostura
Cinar, Champagne Moët Chandon,
arancia, limone e angostura

IMPERIAL SPRITZ
Aperol,
Champagne Moët Chandon, soda
Aperol, Champagne Moët
Chandon, soda

KIR ROYAL
Crème de cassis, Champagne
Moët Chandon Imperial
Crema di cassis, Champagne
Moët Chandon Imperial

WINTER
Italicus, soda, Champagne,
pink grapefruit juice
Italicus, soda, Champagne,
succo al pompelmo rosa

CHAMPAGNE

2015 P1 Vintage Blanc
Dom Pérignon
SA
Ruinart R
Ruinart

APERITIVI

SWISS NEGRONI
Antica Formula Vermouth, Campari,
Breil-pur gin, frangelico, chocolate bitters
Vermouth Antica Formula, Campari,
gin Breil-pur, frangelico, bitter al cioccolato

VELVET KISS
Bitter rouge, red vermouth, wiskey,
hazelnut velvet
Bitter rouge, vermouth rosso,
wiskey, velluto alla nocciola

WHITE NEGRONI
Gin, vermouth extra dry,
white bitter, orange foam*
Gin, vermouth extra dry,
bitter bianco, spuma* d’arancia

L’AMERICANO
BALTHAZAR
Red Bitter, Vermouth Balthazar,
bitter orange, soda
Bitter rosso, Vermouth Balthazar,
bitter orange, soda

VECCHIA MILANO
Red Bitter, Rabarbaro Zucca,
Tanqueray Ten, Chinotto
Bitter rosso, Rabarbaro Zucca,
Tanqueray Ten, chinotto

VODKA

SOUER SWISS
Lemon juice, vodka, cream sugar
Succo di limone, vodka,
crema di zucchero

PANDIZENZERO
Orange juice, apple juice, vodka,
pandizenzero cream
Succo d’arancia, succo di mela,
vodka, crema di pandizenzero

SPICY FIFTY
Vanilla vodka, habanero bitter,
elderflower syrup, honey syrup, lime juice
Vodka alla vaniglia, bitter di habanero,
sciroppo ai fiori di sambuco,
sciroppo di miele, succo di lime

NEW ORANGE
Vodka, Amaro Montenegro,
lemon juice, orange juice
Vodka, Amaro Montenegro,
succo di limone, succo d’arancia

GIN

COVER CLUB
Gin, lemon juice, sour cherry
Gin, succo di limone, amarena

FRESH
Gin, St. Germain, lime, rosmary bitter
Gin, St. Germain, lime, bitter al rosmarino

BASIL SMASH
Gin, lemon juice, sugar,
fresh basil, olive oil drop
Gin, succo di limone, zucchero,
basilico fresco, drop olio d’oliva

PARIGINO
Gin, dry vermouth, Creme de Cassis
Gin, vermouth dry, Creme de Cassis

RUM

LOVE ME
Dark rum, coffee, vanilla tia maria,
chocolate flakes
Rum scuro, caffè,tia maria alla vaniglia,
cioccolato grattugiato

DAIQUIRI RASPBERRY
Clear rum, sugar, lime,
fresh raspberries
Rum chiaro, zucchero, lime,
lamponi freschi

CARIBIAN PEAR
White rum, pear syrup, lime,
vanilla bitter
Rum chiaro, sciroppo alle pere,
lime, bitter alla vaniglia

PLANTER’S PUNCH
Dark rum, pineapple juice,
pomegranate juice, orange juice,
liquid sugar, 2 drops of angostura
Rum scuro, succo d’ananas,
succo di melagrana, succo d’arancia,
zucchero liquido, 2 gocce di angostura

TEQUILA

SMOKED PALOMA
Pink grapefruit juice, tequila, salt, soda, lime juice, smoked
Succo pompelmo rosa, tequila, sale, soda, succo lime, affumicatura

HIROSHI
“WINNER OF THE ST. MORITZ COCKTAIL WEEK 2025”
Made with yuzu juice, honey, Tequila Reposado, shiso liqueur
and an aromatic brushstroke of green tea.
Succo di yuzu, miele, Tequila Reposado, liquore allo shiso
e una pennellata aromatica di green tea

BIANCANEVE
Tequila Espolon Blanco (100% blue agave), Strega liqueur, apple juice,
pepper, simple syrup, lime juice and salt licorice rim
Tequila Espolon Blanco (100% blue agave), liquore Strega, succo di mela,
pepe nero, zucchero liquido, succo di lime e bordatura di sale alla liquirizia

ZIO WILLY
Tequila, lime, honey, angostura
Tequila, lime, miele, angostura

WHISKY

DARK OLD FASHION
Wiskey Bourbon, muscovado sugar,
angostura and soda
Wiskey Bourbon, zucchero moscovado,
angostura e soda

RED PASSION
Wiskey single malt, red vermouth,
Campari, liquorice bitters
Wiskey single malt, vermouth rosso,
Campari, bitter alla liquirizia

JAPANYSE
Nikka wiskey, juzu sake,
lemon juice, Falernium
Nikka wiskey, succo limone,
sake juzu, Falernium

GODFATHER
Whisky, Amaretto
Whisky, Amaretto

WHISKY

SCOTCH GLASS
Glenmorangie Original 10y 
Glenmorangie Nectar D’or 
Jhonny Walker Black 
Oban 14y 
Ardbeg 10y 
Laphroaig 10y 
Caol Ila 
Highland Park 18y 
Monkey Shoulder 
Big Peat Douglas Laing’s 
Macallan 12y Double Cask 
Macallan 15y Old Triple Cask

AMERICAN GLASS
Woodford Reserve Bourbon 
Houdson Manhattan Rye 
Houdson Baby Bourbon 
Buillet Rye 
Buillet Bourbon

JAPANESE GLASS
Yamazakura Blend Whisky 
Nikka From The Barell

THE WHISKY ROUTE
(FOR TRUE LOVERS)
Let yourself be guided by the barmen in a sensory experience: they can
recommend 2 or more half distilled spirits along a route tailored for you.
Lasciati guidare dai baristi in un’esperienza sensioriale: potranno consigliare
2 o più mezze dosi di distillato creando un percorso su misura per te.

COGNAC

COGNAC GLASS
Hennessy Vs 
Fine Cognac 
Poires de Vie 
Xo 
Paradis Extra 
Paradis Imperia

SPIRITS GLASS
Braulio riserva 
Amaro Nonnino 
Amaretto 
Amaro Montenegro 
Amaro del Capo
Jagermeister 
Amaro Amara 
Limoncello 
Mirto
Fernet branca 
Sambuca

GRAPPA GLASS
Poli Sassicaia
Berta Devina 2007
Poli Moscato
Barrique Poli

PORTO GLASS
Grahams Tawny
Grahams 10
Grahams 20

WINES

BIANCHI | WHITES
Blancfumat Collio Sauvignon Blanc

2024

Eugenio Collavini Sauvignon Blanc

Riesling Smaragd Ried Schutt

2017

Weingunt Knoll

Riesling


Wine of the day

ROSE’ | ROSE
Rose Et Or Cotes De Provence

2022

Chateau Minuty

Grenache, Tibouren

ROSSI | REDS
Terre di San Leonardo

2020

Tenute San Leonardo Cabernet Sauvignon, Merlot, Carmenère


Campofiorin Rosso del Veronese

2021

Masi

Corvina, Rondinella, Molinara


Wine of the day

BEERS

SOFT DRINKS
Coca-Cola (33 cl)
Coca- Cola Zero (33 cl) 
Fanta (33 cl) 
Sprite (33 cl)
Ginger beer Fever Tree (20 cl)
Ginger ale Fever Tree (20 cl)
Red Rivella (33 cl)

JUICES
Apfel schorle (33cl)
Pineapple juice (20 cl) 
Cranberry juice (20 cl) 
Pear juice (20 cl) 
I NOSTRI SPECIALI
ANALCOLICI
DI FRUTTA FRESCA
Our special alcool free moktails
with fresh fruits

COFFEE & CO
Espresso 
Double espresso 
Coffee crème 
American coffee 
Espresso with splash 
Cappuccino 
Latte macchiato 
Extra for whipped cream 
Special milk options plus 
(Lactose free milk,oats)
Hot chocolate with coconut milk

 

Our coffee blend has been exclusive created for Balthazar by Massimo Cerutti. Il nostro caffè è stato creato in esclusiva
per Balthazar da Massimo Cerutti.

TEAS &
HERBAL TEAS
Earl Grey
Gunpower Green Tea
Green Mini Bio
Verbena Bio
Ginger & Lemon
Camomille
Rose hips and hibiscus
Trais Flors
(orange, lavander, peppermint, sage)
Winter
(apple, hibiscus, ceylon cinnamon,
vanilla, almond, rose hips)

TAPAS

OYSTER
Gillardeau

CAVIAR
5 STARS ANTONIUS
30 gr    50 gr    125 gr

Oscietra
Siberian

CAVIAR
ALBINO ANTONIUS
30 gr (ON REQUEST)

CANTABRIAN ANCHOVY
crouton with Normadian butter (4 pcs)
Crostino di acciughe del Cantabrico
con burro di Normadia (4 pz

CROQUETTES
Cod, Patangra and Blue cheese
Tris di crocchette:
Baccalà, Patangra e Blue cheese

PULPO ALLA GALLEGA
Pulpo alla Gallega

BALTHAZAR KITCHEN

(AVAILABLE FROM 05.30 T0 07.00 PM)
DISPONIBILE DALLE 17.30 ALLE 19.00

STARTERS
Beef tartare (gr 150)
Tartare di manzo

 

Culatello ham (gr 100)
Culatello

 

Selection of three pieces
of Parmesan
(54-70-120 aged-month)
Selezione di tre tipi di Parmigiano
(54-70-120 mesi)


Mini Baltha Burger
“Cotechino” burger, caramelized onion
and green sauce
Burger di cotechino, cipolla caramellata
e salsa verde

DESSERTS
Our crispy tiramisu
Il nostro tiramisù croccante

Scroll to Top