contemporary “Andalusi” cuisine
A unique and personal proposal of contemporary “Andalusi” cuisine. The culinary legacy of Al-Andalus recovered in contemporary key. Immerse in the gastronomy and culture of its seasons to live in them each of the centuries of existence of Al-Ándalus. The diner can enjoy the evolution of the Andalusian legacy, century by century, in this new and only interpretation, recognizable today in Andalusian cuisine.
The arabic cuisine transforms in the necessary catalizer for the union of all the other cultures that have pass though Andalusia.